Neurotic Kitchen
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Showing posts with label Batali. Show all posts
Showing posts with label Batali. Show all posts
Saturday, August 9, 2014

Italian Pasta Classics - Cacio e Pepe

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For the latest edition of our recurring series of essential Italian Pasta recipes (check out the first and second installments  here ), we a...
Sunday, December 29, 2013

Home For The Holidays - Feast of The Seven Fishes, 2013!

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Smoked Salmon with Lemon Creme Fraiche on Chips (Thanks, Nina, for my beautiful plates!) Photo: NK Wow, Holidays , you really know how...
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Wednesday, December 18, 2013

Practice Makes Perfect - Shrimp & Lobster Fra Diavolo

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You may have heard, I'm a touch bit neurotic. This will come as no surprise to the poor folks (friends, family, workmates, and strangers...
Sunday, November 24, 2013

The Italian Family Table - Antipasti For a Crowd

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Tutti a tavola a mangiare!  This is the directive that Lidia Bastianich, one of my favorite Italian cooks, gives when her tempting dishes ...
Wednesday, November 13, 2013

Italian Pasta Classics - Aglio Olio e Peperoncino

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Photo: NK  Welcome to Part II of our Italian Pasta Classics series, where we share the very best in traditional pasta dishes for your v...
Friday, March 1, 2013

Classic Comfort, Tuscan-Style - Pantry Pappa al Pomodoro

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Pappa al Pomodoro is a thick Tuscan soup that incorporates cubes of day-old crusty Bread with fresh Tomatoes resulting in an incredibly hear...
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